About Organique


"Respect of Man and Environment"


Organique en provence cosmetics certified by an independent organization:
Ecocert - approved by French authorities

Organique en provence is based in Aix en Provence, South of France, with headquarters in southern California, USA, and was established by Tony, connie Bach and David in 2006. We produce only the finest, completely natural organic skin care cosmetics, as certified by Ecocert.

Currently it markets six categories of product under the Organique en provence brand, which includes a cleansing,  moisturising,  anti-ageing, whitening,  hair care  and a men's care.

The composition of Organique en provence products is guaranteed by the Organic label BIO and certified by a state organization: Ecocert.

Organique en provence products are guarante:
    •    Without mineral oils, without parabens.
    •    Without artificial colorants, without chemical fragrances.
    •    Without pesticides.
    •    Without conservatives not allowed by Ecocert organic certification.
    •    With no animals contents nor tests on animals.


what is Ecocert label?

ecocert Ecocert is a control and certification firm approved by the public authorities which issues Eco and Bio labels and which has defined the charter requested by the Cosmébio association concerning natural and organic cosmetics.
The Ecocert charter guarantees: controls on the ingredients, their purity and their traceability, controls on the application of environmental protection measures, and controls on packaging and labelling.

Ecocert certification:

The product is certified natural if:
“ECO” label/Ecology label
  • a minimum of 95 % of all ingredients are natural or of natural origin
  • a minimum of 50 % of the vegetable ingredients are organic
  • a minimum of 5 % of the end product ingredients are organic
         

 The product is certified organic if:
  “BIO” label/Organic label (which is much more strict)
  • a minimum of 95 % of all ingredients are natural or of natural origin
  • a minimum of 95 % of the vegetable ingredients are organic
  • a minimum of 10 % of the end product ingredients are organic
         






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